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Medicine & Pharmacy / Gastronomy & Tobacco

Popular Dutch book of secrets, with over 1500 secrets

BATTUS, Carolus. Secreet-boeck van veele diversche en heerlijcke konsten in veelderley materien, met veel remedien tegen de innerlijcke en uytterlijcke gebreken der menschen. ... Verrijckt met verscheyden secreten van wijnen, verwen ende schrijf-konsten.
Amsterdam, Jan Jacobsz. Schipper, 1661. 12mo. Contemporary vellum. 573, [3] pp. Full description
€ 1,250
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Very rare edition of a popular work with over 1500 "secrets"

BATTUS, Carolus. Het secreet-boek vol heerlijke konsten. Als van de hooftstoffen in elks gebruik, vande gebreken, siekten en qualen der menschen, van tamme en wilde dieren ..., bloemen, kruiden en saden ..., van olien en salven te bereiden, van distileren en andere weetenschappen; met een aenhangsel verrijkt, uyt een groot getal Latijnsche, Italiaansche, Francoische, Hoog- en Neder-duitsche autheuren vergadert.
Leeuwarden, Hendrik Rintjes, 1694. 12mo. With a woodcut vignet on title-page. Contemporary vellum with boards partly folded over the edge, with manuscript short-title on spine. 573, [3] pp. Full description
€ 1,950
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German manuscript book of secrets, including an aria with a Moorish merchant selling medicinal tobacco

[MANUSCRIPT - BOOK OF SECRETS - GERMAN]. [Medicinal recipes and incantations].
[Germany?], [ca. 1700?]. Small 8vo (16 x 10 cm). Manuscript in German with occasional Latin phrases, written on laid paper in brown and black ink in at least two German gothic cursive hands (the Latin phrases in Latin hands), a "tetragrammaton" diagram (rectangular with a St Andrews cross rather than star-shaped) with the name of (the archangel) Uriel and a "sator rotas" square. Lacking quire A and bifolium B1.8 (10 ll.?). Brown vellum(?) wrapper, sewn without supports at 3 stations. [4], 17-28, 31-78, [8] pp. Full description
€ 1,500
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First edition of an extremely rare 18th-century Italian book on bread

[BREAD]. L'amico de' poveri che insegna il vero modo di fare il pan venale col quale possono arricchire i fornaj onesti, intelligenti, e pratici delle regole del loro mestiere, e possono dare un maggior peso di pane ottimo, ben lievitato, e ben cotto alla povera gente.
Florence, Domenico Marzi and company for Luigi Carlieri, 1773. Small 4to in 8s. With an engraving in the text on p. 13 and a woodcut vignette on the title-page. Contemporary heavy paper or flexible paperboard wrappers (carta rustica). 42, [2 blank] pp. Full description
€ 4,800
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First edition of the most influential gastronomic publication: "Tell me what you eat; I'll tell you what you are"

[BRILLAT-SAVARIN, Jean Anthelme]. Physiologie du gout, ou méditations de gastronomie transcendante, ouvrage théorique, historique et à l'ordre du jour, dédié aux gastronomes Parisiens.
Paris, Auguste Sautelet et Cie. (back of title-page: printed by David), 1826 [1825]. 2 volumes. 8vo. With a woodcut device on both title-pages. Contemporary half calf, gold-tooled spines, marbled edges and endpapers. [2], XIV, [1], 6-390; 442 pp. Full description
€ 12,500
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First Dutch edition of the most popular domestic encyclopedia of the 18th century

CHOMEL, Noël. Huishoudelyk woordboek, vervattende vele middelen om zyn goed te vermeerderen en zyne gezondheid te behouden, met verscheiden wisse en beproefde middelen voor een groot getal van ziekten, en schoone geheimen om tot een hoogen en gelukkigen ouderdom te geraken, een menigte van manieren om lammeren, schapen, koejen, paarden, muil-ezels, hoenderen, duiven, honigbyen, zywurmen te kweken, voeden, genezen, en winst te doen met die dieren;...
In't Nederduits vertaald, in orde geschikt, en vermeerderd met nuttige artikelen, door de heeren Jan Lodewuk Schuer, A.H. Westerhof, en zeker liefhebber.
Leyden, S. Luchtmans; Amsterdam, H. Uytwerf, 1743. 2 volumes. 4to. With an engraved allegorical frontispiece by Jan Punt (1711-1779) and 80 engraved folding plates by F. de Bakker. Half calf. [8], 616; [2], 617-1496, [4] pp. Full description
€ 2,950
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Sixth edition of the conversation on bees and apiculture of Theodorus Clutius and Carolus Clusius

CLUTIUS, Theodorus (Dirk Outgaertsz CLUYT). Van de byen, haer wonderlijke oorspronk, natuur, eygenschap ... Item hoe men de byen profijtelijck opvoeden en regeeren sal. Noch: Wat nuttigheyt dat men van honnich en was kan krijgen ...Including: (2) Meesterye voor de paarden, om te weten alle de secreten, alsoo men die gebruyckt by den maerschalk des keysers ende eertz-hertogen keyser Carolus de vijfde. ...
Amsterdam, widow of Gysbert de Groot, 1705. 2 works in 1. 8vo. Modern vellum over boards. [12], 218, [22]; [42] pp. Full description
€ 1,800
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An excellent treatise on viniculture

COLLIGNON D'ANCY, Théodore. Nouveau mode de culture et d'echalassement de la vigne, applicable à tous les vignobles où l'on cultive les vignes basses.
Metz, printed by Dembour and Gangel for Warion, [1847]. 8vo. With woodcut vignette on the title-page, and 3 large folding plates, lithographed by Dembours and Gangel. Modern half morocco, preserving the original illustrated wrappers. VI, [2], 191, [1 blank] pp. Full description
€ 3,950
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Scarce Dutch translation of a pamphlet on the mangel beet, with a hand-coloured folding plate

COMMERELL, Abbé de, John Coakley LETTSOM (transl.) and Jan Christiaan SEPP (transl.) Bericht wegens de aankweeking en het gebruik van den schaarsheid- of mangel-wortel.
Amsterdam, C.N. Guerin, 1789. 8vo. With 1 folding hand-coloured plate and a woodcut tailpiece of a fruit basket. 19th-century half cloth, Stormont marbled sides. [4], XII, 80 pp. Full description
€ 1,750
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Early 19th-century ideal kitchen inventory

[DOUARIAIRE VAN ATHLONE, née VAN TUYL VAN SEROOSKERKEN]. Voor de huishouding, ten nutte van alle standen, en van al de geenen, die voor de orde zyn, om eene gemaklyke en naauwkeurige rekening van de kosten hunner huidhouding te houden, door berekenings-tafelen te zamen gesteld; en op de ondervinding gestaafd.
The Hague, G. Bakhuysen, 1815. Small folio. With a woodcut title-vignette and elaborate woodcut head- and tailpieces. Original publisher's blue paper wrappers. [52] pp. Full description
€ 850
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Experiments with fruit trees and vines

GENESY, Amedeo. Trattato razionale di frutticoltura. ... Nuova edizione.
With: (2) IDEM. La vite piramidale. ... Seconda edizione.
Torino, Francesco Casanova (back of title-page: printed by Vincenzo Bona), 1891. 2 volumes. 8vo. With a woodcut frontispiece showing the Fresia Grossa variety of grape vine and a fruit tree, each volume with several woodcut illustrations in the text and with a publishers catalogue bound at the end the Trattato. Both in original publishers printed paper wrappers. [2], X, 200; 64 pp. Full description
€ 750
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Glauber’s salt, the universal medicine, and wine making

GLAUBER, Johann Rudolph. Consolatio navigantium.
Amsterdam, Johannes Janssonius, 1657. 8vo.
With:
(2) GLAUBER, Johann Rudolph. Vera ac perfecta descriptio, qua ratione ex vini fecibus bonum plurimumque Tartarum sit extrahendum.
Amsterdam, Johannes Janssonius, 1655.
(3) GLAUBER, Johann Rudolph. Tractatus de medicina universali, sive auro potabili vero, ...
Amsterdam, Johannes Janssonius, 1658.
(4) GLAUBER, Johann Rudolph. Miraculi mundi continuatio, ...
Amsterdam, Johannes Janssonius, 1658. With 3 engraved folding plates.
(5) GLAUBER, Johann Rudolph. Tractatus de natura salium.
Amsterdam, Johannes Janssonius, 1659.
(6) GLAUBER, Johann Rudolph. Tractatus de signatura salium, metallorum, et planetarum, ...
Amsterdam, Johannes Janssonius, 1659.
6 works in 1 volume. 8vo. Contemporary sheepskin parchment, gold fillets on spine and sides. 96; 28, [4 blank]; 75, [2], [3 blank]; 133, [3 blank]; [16], 96; 44, [4 blank] pp. Full description
€ 3,750
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Recipes and suppers following the seasons, pickling vegetables and brewing your own beer:
an all-round cookery book

HENDERSON, William Augustus. The housekeepers instructor; or, universal family cook. Being an ample and clear display of the art of cookery in all its various branches ... Likewise the making and keeping to perfection British wines, and proper rules for brewing malt liquor. ... To which is added the complete art of carving.
London, W. & J. Stratford, [ca 1790?]. 8vo. With an engraved frontispiece and 11 engraved plates (2 folding), mostly showing carving techniques or how to arrange the dishes on the table during suppers. Contemporary half calf, marbled paper sides, red morocco spine label. 456, [24] pp. Full description
€ 600
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10 Mediaeval works on health, medicine, food and wine in a rare early edition, including notes by Ibn Sina

IBN SINA (AVICENNA), Maynus de MAYNIS, Arnaldus de VILLANOVA, [Roger BACON] et al. Regimen sanitatis Magnini Mediolanensis ... Insuper opusculu[m] De flebothomia editum ... Reginaldo de Villa Nova. Additur quoq[ue] Astronomia Hippocratis ... de variis egritudinibus et morbis. Item Secreta Hippogratis. Item Averrois De venenis. Ite[m] Quid pro quo apothecariorum ... Nicolaum ... Cum no[n]nullis insuper Avicenne: ...
[Lyon, Barthélemy Trot] (colophon: Lyon, printed by Jacques Myt, 6 February 1517). Small 4to (19 x 14 cm). With title-page in red and black with Trot's woodcut publisher's device, 12 decorated woodcut initials plus 3 repeats. 17th-century(?) calf, gold-tooled spine; rebacked with the original backstrip laid down. CI, [3] ll. Full description
€ 25,000
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Fourth edition of an English cookery book especially devoted to desserts

JARRIN, Guillermo A. The Italian confectioner; or complete economy of desserts, according to the most modern and approved practice. ... New edition, revised and enlarged.
London, John Ebers & Co. (back of title-page: printed by William Clowes), 1829. 12mo. With lithographed frontispiece and 2 folding engraved plates. Contemporary half calf. [2], VIII, [2], IX-XXX, 240 pp. Full description
€ 550
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On bread and bread-making

MANETTI, Saverio. Delle specie diverse di frumento e di pane siccome della panizzazione.
Florence, Moücke f. Giovacchino Pagani, 1765. 4to. Bound in contemporary 'carta rustica', faded manuscript title to spine. (8), 237, (3) pp. Full description
€ 2,000
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Guidelines for the perfect dinner

MASON, Charlotte. The ladys assistant for regulating and supplying the table; being a complete system of cookery. Containing the most select bills of fare, properly disposed, for family dinners of five dishes to two courses of eleven and fifteen ... likewise directions for brewing, making English wines ... the ninth edition, enlarged, corrected, and improved to the present time.
London, printed by T. Gillet for Vernor and Hood [and many others], 1805. 8vo. Contemporary calf, rebacked. IV, [16], 422, 26, [19], [1 blank] pp. Full description
€ 950
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Dutch medicinal and culinary recipe book, begun ca. 1720 in a ca. 1700 album

[MEDICINE - RECIPES]. Recepten boek.
[The Netherlands], album [ca. 1700], written [ca. 1720] to 1758 or possibly later. Large agenda 8vo (20.5 x 12 cm). Manuscript in dark brown ink on laid paper, with 1 printed and 10 manuscript slips with recipes loosely inserted (late 18th & early 19th centuries). Recased ca. 1720 in its own original ca. 1700 blind-tooled parchment, with a large centrepiece on each board. pp. [15], 16, 23-188, 197-386, [387]-[412] (minus 16 scattered pp.), including integral paste-downs, and about 160 pp. blank except for the page number. Full description
€ 2,650
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On household applications using coal to save energy

MÜLLER, Friedrich Christoph. Vollständige Beschreibung der Sparöfen und Heerde welche in der Graffschaft Mark schon seit vielen Jahren gebräuchlich und bewährt befunden sind. Nebst einer Nachricht vom Brodtbacken, Bierbrauen und Branntweinbrennen bei Steinkohlen und einem Anhange über Thermolampen, Fumivoren und Phylogoscopen der Franzosen.
Weimar, Landes=Industrie=Comtoirs, 1803. 8vo. With 7 folding engraved plates. Contemporary turquoise boards, gold-tooled spine. VIII, 70 pp. Full description
€ 385
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Pills, cheese and medical ethics in the 15th-century

PANTALEONE DI CONFIENZA (CONFLUENTIA). Pillularium omnibus medicis quam necessarium ... Summa lacticiniorum completa omnibus idonea.
Including: ZERBI, Gabriele. Cautele medicorum no[n] inutiles.
(Colophon: Lyon, Antoine Blanchard [and Laurent Hyllaire], 7 January 1525[=1526]). Small 4to (20 x 14 cm). Title-page with a 4-piece woodcut border (using material from Laurent Hylaire). Modern limp sheepskin parchment. XXXVIII, [2] ll. Full description
€ 8,500
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Strikingly illustrated work on mushrooms

ROQUES, Joseph. Histoire des champignons comestibles et veneneux, ornée de figures coloriées représentant les principales espèces dans leurs dimensions naturelles, où l'on expose leurs caractères distinctifs, leurs propriétés alimentaires et économiques, leurs effets niusibles et les moyens de s'en garantir ou d'y remédier, ouvrage utile aux amateurs de champignons, aux médecins, aux naturalistes, aux propriétaires ruraux, aux maires des villes et des campagnes.
Paris, Hocquart aîné, Gosselin, Treuttel, et Wurtz, 1832. 4to. With 24 beautifully handcoloured engraved plates showing all kinds of mushrooms. Contemporary gold-tooled quarter light brown calf, kept in a cardboard slipcase. [4], 192 pp. Full description
€ 4,750
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On the building, management and householding of an ideal estate in seventeenth-century France

ROSNY, Monsieur de. Le parfait oeconome, contenant ce qu'il est utile & necessaire de sçavoir à tous ceux qui ont des biens à la campagne. [And with separate pagination:]
Paris, Claude Prudhomme, 1710. With an emblematic woodcut publishers device.
(2) C., I. [= J?]. Idée ou description d'une maison de campagne. Maison, Basse-court & jardins.
[Paris, Claude Prudhomme, 1710].
(3) [C., J.?]. Traité de la maniere de semer dans toutes les saisons de l'année toutes fortes de graines & plantes, tant potageres que fleurs & oignons de fleurs, graines d'arbres & autres.
Paris, Claude Prudhomme, 1710. With the same woodcut device as ad 1.
(4) [Jean MERLET, and/or Claude SAINT-ESTIENNE?]. [Drop-title:] Nouvelle instruction pour connoistre les bons fruits, selon les mois de l'année.
[Paris, Claude Prudhomme, ca. 1710/15?]. With a woodcut headpiece, woodcut decorated initial and a decorative band of typographic ornaments. 12mo in 4s and 8s. 4 works in 1 volume. Contemporary sprinkled calf. [8], 131, [1 blank]; 39, [1 blank]; 54; 48 pp. Full description
€ 2,950
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Remarkable reference work on gooseberries and currants with coloured lithographs and recipes for wine, syrups, confiture and conserves

THORY, Claude Antoine. Monographie ou histoire naturelle du genre groseillier contenant la description, l' histoire, la culture et les usages de toutes les groseilles connues.
Paris, P. Dufart, 1829. 8vo. With an engraved frontispiece showing the portrait of the author and 24 lithographed full-page plates by A.M. Canneva, L.A. Canneva and A. Pascal, printed by Langlumé, including 23 contemporary handcoloured. Original printed paper wrappers. [4], XVI, 152 pp. Full description
€ 3,500
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Hospitality in Roman antiquity

TOMASINI, Jacopo Filippo. De Tesseris Hospitalitatis. Liber singularis.
Amsterdam, Andreas Frisius, 1670. With a frontispiece by Abraham Bloteling depicting travellers, 2 folding engraved plates and engravings in text, some of which are full-page.
[Including:]
TOMASINI, Jacopo Filippo. Titus Livius Patavinus.
Amsterdam, Andreas Frisius, 1670. With a printer's device on title-page,engraving on title, 2 folding
engraved plates including a portrait, 1 engraving in text. 2 works in 1 volume. 12mo. Contemporary vellum, manuscript title in ink on spine. [12], 227, [25]; 125, [17] pp. Full description
€ 400
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Presentation copy of the extremely rare first issue of an Italian mycological work with coloured illustrations

TONINI, Ferdinand. Prospetto cromo-litografíco confrontativo tolto dal vero dei funghi mangerecci coi funghi velenosi o sospetti i più comuni ...
Como, printed by the sons of Carlantonio Ostinelli (lithographed by Vasalli, Milano), 1845. Oblong 4to (25.5 x 35.5 cm). With lithographed and letterpress title-page, and 15 partly hand-coloured lithographs on 8 leaves with descriptive letterpress text. Original printed wrappers, with a wide variety of decorative types and borders. [9] ll. Full description
€ 1,750
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